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“Bon appetit?”
The universe is a vast melting pot of cultures and, naturally, cuisines. In zero gravity, imagine interstellar food competitions, culinary diplomacy, or cooking challenges. Stories that involve alien delicacies, the search for rare space ingredients, and the cultural significance of food in a futuristic setting.
There's also a touch of revenge to be had at the dining table. Bon appetit?
Published by Knotted Road Press, Inc.
Blaze Ward, Brian Scott Pauls, Charles Eugene Anderson, Knotted Road Press, M. E. Owen, Richard Ed. Jones, Sonia Orin Lyris, and Tami Veldura
Blaze Ward, Bryan Chaffin, Chuck Anderson, Frank Zanca, Joel Ewy, Kristine Smith, M. E. Owen, Sonia Orin Lyris, and Tami Veldura
Blaze Ward, Joel Ewy, Keith Sink, Leah R Cutter, M. E. Owen, Mary Jo Rabe, Richard Ed. Jones, Ron Collins, Tami Veldura, and Voss Foster
Barbara G.Tarn, Blaze Ward, Brian Scott Pauls, Chuck Anderson, Daniel Dvorkin, Joel Ewy, Kristine Smith, M. E. Owen, M. L. Buchman, Philip Kosnett, Richard Ed. Jones, Sonia Orin Lyris, and Tami Veldura
Blaze Ward, Daniel Moran, Joel Ewy, Knotted Road Press, Leah R Cutter, M. E. Owen, Richard Ed. Jones, Ron Collins, Sonia Orin Lyris, Tami Veldura, Timothy R. Miller, and Voss Foster
Blaze Ward, Knotted Road Press, Chuck Anderson, Joel Ewy, Sonia Orin Lyris, Maquel A. Jacob, Mary Jo Rabe, Pierino Gattei, KL Forslund, Rory Hume, SM Reine
Blaze Ward, Joel Ewy, M. E. Owen, Raymund Eich, Richard Ed. Jones, Ron Collins, Stephannie Tallent, Tami Veldura, and Voss Foster
Blaze Ward, Joel Ewy, Joshua Bushman, Leah Cutter, M. E. Owen, Richard Ed. Jones, Ron Collins, and Tami Veldura
